Your Food
Wed, 29 Apr
|Dawn's kitchen
Why not entertain yourself and feed yourself at the same time?
Time & Location
29 Apr 2020, 12:30
Dawn's kitchen, 33 Victoria Rd, Pocklington, York YO42 2BZ, UK
About The Event
Dawn usually leaves the cooking to the husband but feels like being adventurous and testing out Gok Kwan's recipe as videod on This Morning with Phillip and Holly
Here is the recipe in advance:-
Serves: 1
Ingredients
1 chicken breast fillet
4 tbsp dark soy sauce
500ml boiling water
2 sachets miso *You can also use knorr liquid stock pot or vegetable bouillon powder in place of the miso
Dash light soy
Dash fish sauce
4 spring onions, diagonally cut
Grated garlic clove
1/2 red chilli, deseeded and sliced
1/4 inch grated ginger
1 packet instant noodles (*you do not need the flavouring sachet)
Handful spinach
Handful red pepper, julienne
Handful bean sprouts
To garnish: handful fresh coriander, red chilli and spring onions